Gulfood
Gulfood 3×3 booth design
Buyers taste and move on. A 3×3 at Gulfood is a counter on the aisle, a bin and a fridge you cannot see, and a sheet with the pack size and the price.
3 × 3 m · row, one open side
In short
A Gulfood 3×3 booth is a sampling counter, not a restaurant. Put the tasting on the aisle edge, hide the prep, and keep one person free to talk pack sizes. Cooking, a sink and a seated buyer table need more than 9 m² and a venue approval.
- 3×3 m row, 9 m²
- Counter on the aisle
- Prep and bins out of sight
- Price list in a folder, not on the wall
Hygiene in a small plot
Hand wipes, a covered bin and a fridge under the counter. If the product needs a sink, this plot is the wrong size. Step up or sample a ready-to-eat pack that the manual allows.
The buyer
They will taste ten things before lunch. Your job is the sample, the specification and a way to write the name down. A meeting room is a later email.
The render
The Tasting kitchen image shows a larger serving bar. Use it as the mood. Draw the 3×3 with a single counter so the quote matches the space you booked.
Exhibition stand design for Dubai if this plot is in the UAE, or open the template library for other sizes.
FAQ
Before you send it to the builder.
01Can I cook on a Gulfood 3×3?
Unlikely to be approved, and there is no room for an extractor. Check the manual's food section before you plan a heat source.
02Where do the samples go?
In the counter or a crate under it. A stack of boxes on the floor will be in the aisle by noon.
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